One Pan Honey Garlic Chicken and Veggies
- Easy Chicken with Potatoes and Broccoli Recipe
This easy one pan chicken and potatoes with veggies is so deliciously good! The chicken, potatoes & broccoli are deliciously baked in a tasty honey garlic sauce. This is a perfect dinner recipe that everyone will enjoy!
INGREDIENTS
5 medium potatoes
2 Tbs olive for the potatoes
salt and pepper to taste
6 large bone in skin on chicken thighs
2 Tbs butter, sliced into six slices
2 cups cut up broccoli
Sauce ingredients
2 Tbs olive oil
1/2 cup honey
6 cloves garlic, minced
1/4 cup soy sauce
4 Tbs brown sugar
2 Tbs Dijon mustard
instructions
preheat oven to 400F
cut potatoes into even bite size pieces, transfer to baking pan, drizzle olive oil over potatoes, season with salt and pepper then mix together.
Partially bake potatoes for 25 minutes
Mix together all the sauce ingredients and set aside
When potatoes come out of the oven, place chicken thighs over, then pour sauce mixture over chicken and potatoes
Bake for 30 minutes
Take chicken and potatoes out of oven then add broccoli, baste the broccoli with sauce then bake for extra 20 to 25 minutes
For more instructions watch the video:
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| Enjoy! |
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