Words & Brush Weekender: Easy listening music and chat, Friday 2nd December 2022, Free Choice - all genres of music welcome

 Easy listening music and chat, Friday 2nd December 2022, Free Choice - all genres of music welcome!

Enjoy some good music here on Words & Brush, it's your free choice so please post any of your favorite music of all genres!

The Buggles - Video Killed The Radio Star

Paul Simon - You Can Call Me Al

Pat Benatar - Love Is a Battlefield

Bad Moon Rising Herb Kraus & the Walkin' Shoes

Laura Pausini - One More Time

Country Sisters - Good Golly Miss Molly

Leonard Cohen - Dance Me to the End of Love

Men At Work - Down Under

The Moxies - Crazy In Love & Call Me Maybe Medley

Julianne, Come On Home - The Petersens 

🎤🔊🎼🎹🎷🎺🎸🎻

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Season's Greetings!

 

It's that time again to binge on movie trilogies or watch something new during the holiday season.  Create something new. We are onto the last two weeks of fall as trees stretch their barren arms and fingers to the sky.  A hush hovers over the land.  

                     Coffee is plentiful. A Yeti knows how to start the morning
right, and maybe they indeed drink coffee!

Lights up and down the street, they wrap the home
in warmth and cheer. Take a walk to enjoy the solitude and splendor of the season.

Coca Cola Polar Bears with a smile.

                             Hot chocolate with a loved one to close the day
                 while it snows, and snows outside. Let it snow
                          and snuggle  closer.

Or a gingerbread latte is above and beyond

A phenomenon whycats like trees and
shiny breakables.  Perhaps
they think, "Ah they brought in nature for me!"

 Take the time to take in the solitude,  read a
new book, or drink hot tea to close the day

Reminders of winter and angels all around from their tiny

messengers

Remember times gone by they come around
again with sounds of the season reminding us

to be giddy like children. Embrace that to heart.  

And sing songs we remember.

Words & Brush Recipe Corner: Pear Tarte Tatin

 Pear Tarte Tatin

What do I do with a few extra pears that needed to either be used or thrown away?

By PASCALE PEREZ-RUBIN, Jerusalem Post, NOVEMBER 12, 2022

https://www.jpost.com/food-recipes/article-721925

                             PEAR TARTE tatin. (photo credit: PASCALE PEREZ-RUBIN)

PEAR TARTE TATIN

Use a round iron pan with an 18- or 20-cm diameter.

• 5 small pears 
• 1 lemon
• ½ cup (or more) brown sugar
• 50-70 gr. butter or margarine
• ¼ tsp. cinnamon
• 1 packet vanilla sugar
• 1 package (400 gr.) puff pastry, either dairy or parve

Egg wash:

• 1 egg, beaten well

Peel the pears, then slice them in half and cut out the core with a melon baller.

Place the pear halves in a bowl and squeeze lemon juice on them. Use your fingers to coat all the pieces with the lemon juice. 

Add the brown sugar, and butter or margarine, in the iron pan. Add the cinnamon and vanilla sugar and heat over medium heat. Stir while heating until everything has dissolved and the mixture is smooth. 

Remove from the heat and arrange the pear halves inside the pan with the hollowed-out side facing down. 

On a floured work surface, roll out the puff pastry with a rolling pin. Cut out a piece of pastry dough that will cover the entire surface of the pan. (You can keep the rest of the dough in the fridge.) Press the edge of the dough down into the pan.

Brush the dough with the beaten egg and bake in an oven that has been preheated to 200° for 15 minutes. Remove from the oven, place a serving plate upside down on top of the cake, then flip the cake over onto the serving plate. Let the caramel ooze over the sides of the cake. 

Level of difficulty: Easy-medium  Time: 30-40 minutes   Status: Parve or dairy

                             PEAR TARTE tatin. (photo credit: PASCALE PEREZ-RUBIN)

enjoy

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