Words & Brush Recipe Corner: Aliza’s Garlic–Honey Salmon

 Aliza’s Garlic–Honey Salmon

By Henny Shor, Jerusalem Post, November 29, 2025

https://www.jpost.com/food-recipes/article-876505

illustrative photo- ETHAN CALABRESE, Delish.com website

Aliza’s Garlic–Honey Salmon

My daughter Aliza absolutely loves this salmon! And now that she’s 11, she’s actually old enough to make it by herself. That’s how simple this recipe is. A few ingredients, a quick drizzle and sprinkle, and it’s in the oven. No stress, no mess, just a perfect Shabbat fish every time.

A whole side of salmon serves 10-12.

Ingredients:

• 1 whole side of salmon or salmon slices for a smaller group
• 1 Tbsp. + 1 tsp. olive oil
• ½ lemon, squeezed (reserve the other half for serving)
• 1 Tbsp. garlic powder
• 2 or 3 Tbsp. honey, drizzled

Directions: 

Preheat the oven to 200°C (400°F). Line a baking pan with baking paper, and drizzle 1 tablespoon of olive oil over the surface. Place the salmon on the prepared pan, squeeze half a lemon over the top, sprinkle with garlic powder, and drizzle 2 or 3 tablespoons of honey. Add a final drizzle of 1 teaspoon olive oil.

Bake uncovered for 15-18 minutes for a whole side or 12 minutes if using salmon slices. Before serving, slice the reserved half lemon and serve alongside or squeeze lightly over the fish.

illustrative photo- the Chunky Chef website

Enjoy! 

This PAGE WAS POSTED BY SPUTNIK ONE OF THE SPUTNIKS ORBIT BLOG

https://disqus.com/HOME/FORUM/THESPUTNIKSORBIT-BLOGSPOT-COM/

Please Recommend this page and follow us on:

https://disqus.com/home/forum/https-www-wordsandbrush-com