Tuesday, November 21, 2023

Words & Brush Recipe Corner: Cinnamon Sweet Potatoes


Cinnamon Sweet Potatoes

In the kitchen with Henny: Foods of gratitude

Foods to make for Thanksgiving, or any other time.

  • 3-4 sweet potatoes peeled
  • 1 tsp. olive oil
  • 1 tbsp. cinnamon
  • 1-2 tbsp. honey


Preheat the oven to 180C/350F.

Line a baking tray with baking paper, and drizzle on the olive oil. Cut round slices from the sweet potatoes, about 1 cm. in thickness, and lay a single layer of the sweet potatoes on the baking sheet (you may need two baking sheets if you run out of room). Drizzle the honey slowly over the potato rounds, and then sprinkle on the cinnamon. Bake in the oven for 30-40 minutes uncovered.

Serve warm and enjoy!


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